KAZALCI OKOLJA

Environmental indicators in Slovenia


Environmental indicators are based on graphs, maps and assessments and as such present environmental trends in Slovenia. The indicators represent one of the four pillars of our environmental reporting, and are prepared in accordance with the Environmental Protection Act. The Environmental Indicators in Slovenia website enables users to browse among 180 indicators. They are based on numerical data and they indicate the state, characteristics and trends of environmental development in Slovenia. They are prepared using a systematic approach based on data and monitoring, as shown in the information pyramid.

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Neutral

Slovenia is a net importer of food, as imports exceed exports in terms of value. After accession to the European Union, both trade flows began to increase significantly. At that time, imports increased more intensely, mainly at the expense of processed products, and exports at the expense of unprocessed agricultural products. Over the last decade, the growth of food and beverages exports has been more intense than the growth imports, therefore the coverage of imports by exports has been increasing and has amounted to above 60% in the period 2017–2021.

Neutral

Net greenhouse gas (GHG) emissions in the land use, land-use change, and forestry (LULUCF) sector amounted to -3.106 kt CO2 eq in 2021. In this year, the net emissions were higher or sinks smaller by 1.2% compared to the previous year and by 57% compared to 2005. According to data from the Slovenian Forest Service, felling in 2021 decreased by only 3.6% compared to 2020. In 2021, and for the first time since 2014, the share of sanitary felling was less than a third of the total annual felling.

Neutral

Most Slovenian forests are still undergoing natural regeneration, which guarantees the stability of future forest stands and adaptation to the changing site conditions caused by climate change. Restoration by planting seedlings and sowing (artificial regeneration) only complements natural regeneration when disturbances occur in the process of the natural regeneration of the forest, e.g. where there is no possibility of natural seeding, with the risk of developing erosion processes on exposed forest areas (e.g.

Good

Data on GHG emissions from forest fires show a downward trend, which is, however, not statistically significant. In the long term, there is a major forest fire in Slovenia about every five years, so GHG emissions are relatively high in these years. The highest GHG emissions due to forest fires since we have been recording data were in 2003.

Good

In the period after 2000, nitrogen consumption from mineral fertilisers initially declined. After 2009, consumption more or less stabilised at around 27,500 tonnes, with annual values ranging from 26,300 to 29,143 tonnes. With the exception of 2021, the target value (< 28,000 t) has been achieved in recent years. The increase in 2021 was probably the result of purchases of mineral fertilizers for stock, which were made due to expected price increases and supply disruptions.

Good

In the period 2005–2022, the land area in the organic farming measure more than doubled (from 20,477 to 50,540 ha). The target set by the Operational Programme for Reducing GHG Emissions until 2020 (OP GHG) for 2020 (44,000 ha) was already exceeded in 2018. The new targets of the Strategic Plan of the Common Agricultural Policy 2023–2027 are significantly more ambitious, and the past trends show that achieving them will be very challenging.