KAZALCI OKOLJA

Environmental indicators in Slovenia


Environmental indicators are based on graphs, maps and assessments and as such present environmental trends in Slovenia. The indicators represent one of the four pillars of our environmental reporting, and are prepared in accordance with the Environmental Protection Act. The Environmental Indicators in Slovenia website enables users to browse among 180 indicators. They are based on numerical data and they indicate the state, characteristics and trends of environmental development in Slovenia. They are prepared using a systematic approach based on data and monitoring, as shown in the information pyramid.

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Bad

The trend of food consumption after 2000 is slightly declining in almost all categories. One possible explanation for this decline is probably changed eating habits when we eat less at home. At the same time, there is a marked upward trend in food and beverage costs. The results of research show that of all food categories, meat and dairy products have the highest environmental impacts. The number of agricultural holdings with organic farming in Slovenia is slowly growing, but the dynamics of growth of organic production is not satisfactory.

Neutral

In Slovenia, the intensity of agricultural production increased moderately in the period 2000–2023. The main reasons for this are the continuous decrease of the number of agricultural holdings and the relatively stable volume of agricultural production. The concentration took place primarily in the direction of improving the labour intensity of agricultural production or reducing the labour input per unit of area or product. In the period 2000-2020 the stocking density per hectare of utilized agricultural area is slightly decreased.

Good

Land areas, prepared for irrigation, have increased from 4,554 ha to 6,576 ha in the period 2000-2023, and their share in total utilized agricultural area from 0.9% to 1.4%. The water consumption per hectare of irrigated land, which strongly depends on weather conditions in each year, has decreased since 2000. Slovenia belongs to the group of EU countries with the smallest share of utilized agricultural area ready for irrigation.

Neutral

In Slovenia, we cultivate slightly more than 8 acres (0.08 hectares) of arable land per capita, which more than third of the average in the European Union (EU), which is 22 acres of arable land per capita (data for year 2022). This area did not change significantly between 2000 and 2022, which indicates that Slovenia maintains its production potential.

Neutral

Greenhouse gas emissions from agriculture, mainly methane and nitrous oxide, decreased by 16.3% from 1986 to 2022. The largest declines occurred in pig and cattle production and in fertilizer application to agricultural crops. The rapid decline in emissions was typical of the early years of this period until 2013. From 2013 to 2016, emissions increased. They were steady between 2016 and 2021 and decreased in 2022.