KAZALCI OKOLJA

Environmental indicators in Slovenia


Environmental indicators are based on graphs, maps and assessments and as such present environmental trends in Slovenia. The indicators represent one of the four pillars of our environmental reporting, and are prepared in accordance with the Environmental Protection Act. The Environmental Indicators in Slovenia website enables users to browse among 180 indicators. They are based on numerical data and they indicate the state, characteristics and trends of environmental development in Slovenia. They are prepared using a systematic approach based on data and monitoring, as shown in the information pyramid.

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Neutral

After 2005, the gross nitrogen budget ranged between 32 and 69 kg per hectare of agricultural land with an indistinct downward trend. On average over the last five-year period, the target value (less than 50.4 kg per ha) was achieved. In 2022, the nitrogen balance surplus rose sharply compared to the previous year (from 46.2 to 69.1 kg per ha). The target value (less than 49.4 kg per ha) was therefore not achieved. The increase in the surplus is attributed to the drought, which caused a decrease in the nitrogen uptake by agricultural plants.

Good

The collected quantities of health-care waste increased after the adoption of the regulation governing this waste. Collected quantities of waste medicines are also expected to increase, since collection in pharmacies was introduced at the end of 2009.

Neutral

Organic matter in soil is an important indicator of the quality of soil. In general, soil in Slovenia is well supplied with organic matter; this is evident from soil map data, which indicate that 86.2% of agricultural land contains more than 2% of organic matter, and 30.9% of land contains more than 4%. The results of laboratory analyses of soil samples taken in 2005 present a similar picture: 88.6% of samples contained more than 2% of organic matter and 37.3% of samples contained more than 4% or organic matter.

Neutral

In Slovenia, alluvial aquifers present 60 % of the drinking water sources, and karst-fractured aquifers present 40 %. Due to populated areas and intensive agricultural production, alluvial aquifers are exposed to greater risks of pollution with nitrates.