KAZALCI OKOLJA

Environmental indicators in Slovenia


Environmental indicators are based on graphs, maps and assessments and as such present environmental trends in Slovenia. The indicators represent one of the four pillars of our environmental reporting, and are prepared in accordance with the Environmental Protection Act. The Environmental Indicators in Slovenia website enables users to browse among 180 indicators. They are based on numerical data and they indicate the state, characteristics and trends of environmental development in Slovenia. They are prepared using a systematic approach based on data and monitoring, as shown in the information pyramid.

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Bad

In 2020, specific CO2 emissions in the residential sector amounted to 9.2 kg CO2 eq/m2 or 3% more than the previous year and were 0.4 percentage points below the annual target,. The 2020 target was thus not achieved. The increase was mainly due to the increase of CO2 emissions from the use of fuels in this sector by almost 4%. The increase was caused on one hand by the colder year, and on the other hand by the coronavirus pandemic and the implementation of measures for preventing the spread of the SARS-CoV-2 virus.

Neutral

In Slovenia, the majority of energy consumption in agriculture is gas oil used as a propellant for agricultural machinery (59.0%), followed by energy for the production of mineral nitrogen fertilizers (34.7%) and electric energy (3.7%). Gas oil consumption has not changed significantly in the last ten years. Electricity consumption for storage is mainly influenced by the amount of fruit. In terms of direct energy consumption in 2022, the Netherlands stands out, mainly due to the large share of greenhouses, followed by Belgium.

 

Neutral

The indicator mainly shows the unidentifiable direction of development. The majority of data were available only for a limited period, and therefore, reliable estimation of trends is not possible. Cereals are the predominant group of crops in Slovenia. Areas for growing green fodder crops and industrial plants are increasing, while the production of root and tuber crops has stabilized on two percent of arable land. A slow diversification of crop types is noticeable, with a positive trend in the share of legumes, although this share has stabilized at around 15% in recent years.

Neutral
Air

In Slovenia, emissions of persistent organic pollutants (polychlorinated biphenyl, polycyclic aromatic hydrocarbons, hexachlorobenzene, dioxins and furans) decreased between 1990-2022, primarily due to targeted legislation, improved control and use of best available technologies.

Good

In 2024, agricultural land covered 18.8% of nature protection areas of various types in Slovenia. 26.3% of all agricultural land is included in nature protection areas. In the past, agriculture in Slovenia has contributed to high diversity of species and habitats and played a key role in the shaping of cultural landscape. Creation of protected areas is only the first step towards the preservation of traditional agricultural habitats; these habitats will only be preserved if the farmers have an economic interest in maintaining them.

Neutral

In Slovenia, the intensity of agricultural production increased moderately in the period 2000–2023. The main reasons for this are the continuous decrease of the number of agricultural holdings and the relatively stable volume of agricultural production. The concentration took place primarily in the direction of improving the labour intensity of agricultural production or reducing the labour input per unit of area or product. In the period 2000-2020 the stocking density per hectare of utilized agricultural area is slightly decreased.