KAZALCI OKOLJA
Good

Slovenia is building its tourism development around sustainable principles — preserving nature, supporting local communities, and creating high-quality experiences. Tourism in Slovenia achieved high growth again in 2024 and 2025. At the same time, the implementation and expansion of the Green Scheme of Slovenian Tourism, a national certification program, is being strengthened, which now includes more than 280 label holders under the umbrella brand SLOVENIA GREEN and introduces new areas (culinary, digital monitoring of indicators, pilot circular practices).

Bad

Slovenians are big meat lovers. Data for 2021 show that we eat a lot of meat (all types of meat are included here), 89.28 kg per capita; the European average is 69.3 kg. We are also big consumers of eggs, with which we are almost self-sufficient, while fish consumption is modest and declining. However, the amount of food waste should not be neglected. A resident of Slovenia threw away an average of 72 kg of food in 2021, and most food waste is generated in households.

Neutral

The level of household consumption, as well as savings or investments, largely depends on disposable income. It is a fundamental indicator of household material well-being. Household consumption in Slovenia fell significantly during the pandemic in 2020, while disposable income maintained positive growth. A few years later, in 2024, household consumption recorded a 1.6% growth. In the same year, disposable income per capita grew in all statistical regions; the highest in the Osrednjeslovenska region and the lowest in the Pomurska region.

Bad

Almost all Slovenian households have a washing machine and refrigerator, and they posses more and more dishwashers, dryers and microwaves. While, on the one hand, the consumption of electricity and other resources is reduced due to rapid and exceptional technological improvements (such as smart appliances), it is also increasing the number of these appliances in households, which negates the achievements in efficient use of resources. This is usually referred to as the "Rebound effect".

Bad

Households in lower income classes self-assess their health status worse than households in higher income classes, but in general, the self-assessment of the health status of Slovenian residents is relatively high. In 2019, a good third of adults in Slovenia (from 18 to 64 years inclusive) were overweight and almost a fifth were obese. Obesity is increasing, which is on the rise among the oldest, but also among children.